Musée-du-Bas-Saint-Laurent, in the Marché public Lafontaine, Rivière-du-Loup, August 2015 – In the same spirit as the All Day and All Night Breakfasts that we offered in Montreal and Calgary, this iteration found us in the middle of a farmer’s market, proposing performative exchanges that at once considered our complex relationships to food, how food becomes the centrepiece for important social activities, and how social interaction can feed our sense of joy, curiosity, desire, and spontaneity. With our booths set up through the middle of the market, we provided another kind of culinary experience; one that filled all the senses while sparking our collective imaginations. (Photos by Rébecca Hamilton)
